tag:blogger.com,1999:blog-32288436.post2756676901131306710..comments2024-03-20T04:08:37.270-04:00Comments on Jumbo Empanadas: Excuse me? Waiter?Brilynnhttp://www.blogger.com/profile/14417842674245229914noreply@blogger.comBlogger19125tag:blogger.com,1999:blog-32288436.post-60492386125759569892007-03-17T10:13:00.000-04:002007-03-17T10:13:00.000-04:00Thank you! I will buy it. I didn't mean to post ...Thank you! I will buy it. I didn't mean to post anonymously. Thanks.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-32288436.post-49980433421499018222007-03-15T14:07:00.000-04:002007-03-15T14:07:00.000-04:00Anne- I really liked this meringue topping, it was...Anne- I really liked this meringue topping, it was very smooth. I think some meringue toppings taste eggy because they're overdone.<BR/><BR/>Anonymous- I haven't posted the recipe for this one because I took it straight out of Dorie Greenspan's Baking: From My Home to Yours and didn't adapt it at all. And since I make sooo many recipes out of that book, I don't feel that I should be posting all of the recipes unless I make some changes. That being said, it's a wonderful book and everyone should buy it anyways!Brilynnhttps://www.blogger.com/profile/14417842674245229914noreply@blogger.comtag:blogger.com,1999:blog-32288436.post-78670410631889646652007-03-15T13:33:00.000-04:002007-03-15T13:33:00.000-04:00I'm so sorry if this is a dumb question, but I am ...I'm so sorry if this is a dumb question, but I am new to your site (just discovered it and LOVE IT!!!). Is there a recipe posted for this pie? It looks to die for and lime and mangos are my favorites. Thanks.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-32288436.post-15609115453833586902007-03-06T12:11:00.000-05:002007-03-06T12:11:00.000-05:00Holy crap that looks luscious. I'm jealous of your...Holy crap that looks luscious. I'm jealous of your torch as well. I've got one of those huge ones - it was meant for saudering. Actually that's what it's used for. Not by me.. by W. I don't use it as I'm afraid of an open flame. Although I won't cook on anything that's not gas.<BR/><BR/>Did you bake something for this post? I don't recall.. <BR/><BR/>Kidding! It really does look luscious and I'd really like some.. although that lime one sounds even better if that's possible. How'd I miss the whole pie section of The Book? <BR/><BR/>Carry on.Lishttps://www.blogger.com/profile/05631520734280170415noreply@blogger.comtag:blogger.com,1999:blog-32288436.post-44558552220583392042007-03-04T19:40:00.000-05:002007-03-04T19:40:00.000-05:00That is such a neat picture of the torch! One of t...That is such a neat picture of the torch! One of the many gadets we want to add to our kitchen in the near future. :)<BR/><BR/><A HREF="http://www.bakingandbooks.com" REL="nofollow">Ari (Baking and Books)</A>Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-32288436.post-46353882697815182852007-03-04T11:32:00.000-05:002007-03-04T11:32:00.000-05:00I love cream pies... this one looks and sounds del...I love cream pies... this one looks and sounds delicious!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-32288436.post-34970142027263222232007-03-04T07:53:00.000-05:002007-03-04T07:53:00.000-05:00Awesome combo hon! Looking at that, I'd never gues...Awesome combo hon! Looking at that, I'd never guess that it was your first meringue pie - looks totally spesh and delish!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-32288436.post-81023319900833834432007-03-04T07:10:00.000-05:002007-03-04T07:10:00.000-05:00Lovely!! Lovely!! I'm coming over.Lovely!! Lovely!! I'm coming over.Maggiehttps://www.blogger.com/profile/01507779981002229597noreply@blogger.comtag:blogger.com,1999:blog-32288436.post-77879686389748570002007-03-03T23:23:00.000-05:002007-03-03T23:23:00.000-05:00I love custard pies, and mango, ginger, and lime i...I love custard pies, and mango, ginger, and lime is a great combination. Nice work with the kitchen torch. by the way. Brilynn, sounds like it's time to tackle creme brulee.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-32288436.post-50039583754519417992007-03-03T22:03:00.000-05:002007-03-03T22:03:00.000-05:00What was your recipe for the meringue? It looks so...What was your recipe for the meringue? It looks so different than the one I made... it looks a lot creamier or something!<BR/>Your pie looks fantastic!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-32288436.post-54968966311431415342007-03-03T19:15:00.000-05:002007-03-03T19:15:00.000-05:00Just goes to show, sometimes you are as never late...Just goes to show, sometimes you are as never late as you think. Lovely looking pie and I'm with Lydia, I'm jealous you have a torch too.neilhttps://www.blogger.com/profile/17247582833451153687noreply@blogger.comtag:blogger.com,1999:blog-32288436.post-78441819190514800042007-03-03T12:44:00.000-05:002007-03-03T12:44:00.000-05:00Lemon meringue pie is one of my favorite pies ever...Lemon meringue pie is one of my favorite pies ever, so this one should be a winner because the combination of lime, ginger and mango must be exquisite, and it looks incredibly creamy... ok, I´m gonna stop writing now because I´m craving some sort of meringue pie and I might just go out and buy one right away.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-32288436.post-42965881815894145782007-03-03T09:11:00.000-05:002007-03-03T09:11:00.000-05:00Lime and mango, my two favorite flavor :) I'd like...Lime and mango, my two favorite flavor :) I'd like to try this, one of these days. I made some meringue topping before and it tasted a bit eggy. Does Dorie's meringue topping taste nothing of that sort?Annehttps://www.blogger.com/profile/01632639896426211250noreply@blogger.comtag:blogger.com,1999:blog-32288436.post-49202399728922106622007-03-03T00:13:00.000-05:002007-03-03T00:13:00.000-05:00Got to go back to check out the recipe for this on...Got to go back to check out the recipe for this one. I like the sound of the lime, ginger and mango.MyKitchenInHalfCupshttps://www.blogger.com/profile/07321041059604871286noreply@blogger.comtag:blogger.com,1999:blog-32288436.post-51455702397443830702007-03-03T00:10:00.001-05:002007-03-03T00:10:00.001-05:00I have a torch too and can't wait to try it on som...I have a torch too and can't wait to try it on some creme brulee. Your meringue pie looks gorgeous!K and Shttps://www.blogger.com/profile/15375282198168168331noreply@blogger.comtag:blogger.com,1999:blog-32288436.post-90667924682544390602007-03-03T00:10:00.000-05:002007-03-03T00:10:00.000-05:00I have made this pie a few months ago and fell in ...I have made this pie a few months ago and fell in love with it...I'll take it over chocolate any day...<BR/>Great yummy pictures!Helenehttps://www.blogger.com/profile/15119932841882891505noreply@blogger.comtag:blogger.com,1999:blog-32288436.post-69836587442861943422007-03-02T23:32:00.000-05:002007-03-02T23:32:00.000-05:00Congrats on making your first meringue pie. It loo...Congrats on making your first meringue pie. It looks and sounds very delicious. I haven't been too active blogging lately, but I love your new and improved layout. Cheers.Samhttps://www.blogger.com/profile/09512897432122089066noreply@blogger.comtag:blogger.com,1999:blog-32288436.post-15522640164467734242007-03-02T23:25:00.000-05:002007-03-02T23:25:00.000-05:00Oooooh, you have a torch! I'm jealous. And that pi...Oooooh, you have a torch! I'm jealous. And that pie looks beautiful, too.Lydia (The Perfect Pantry)https://www.blogger.com/profile/18005372315838352874noreply@blogger.comtag:blogger.com,1999:blog-32288436.post-85930213851057968312007-03-02T22:52:00.000-05:002007-03-02T22:52:00.000-05:00Just so you know, I bought the Charcuterie book th...Just so you know, I bought the <I>Charcuterie</I> book that you've been on about - you totally talked me into it. And now I too will make bacon!!Just some girlhttps://www.blogger.com/profile/16895592912130166725noreply@blogger.com